Recipes
At the Baking Steel Test Kitchen we are all about cooking like we give a f*#@, so we decided to take a page out of "Thug Kitchen" (the #1 selling vegan cookbook on Amazon), and create these amazing vegan pancakes. ...
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I always drink coffee with my cinnamon bun when I take a trip to IKEA. They do make the world’s greatest Cinnamon buns, right? Until this week, we thought so too. To give our cinnamon buns an extra kick, we...
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I am just diving into Marc Vetri's new book, Mastering Pizza. They say don't judge a book by its cover. This one may convince you otherwise. The photography by Ed Anderson is stunning, to say the least. One pizza recipe...
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The good news, we're using the same four basic ingredients as our 72 Hour Dough, organic flour, salt, water and yeast. We are only adding one other ingredient, that is olive oil. The olive oil acts as a lubricant for...
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